Whole Foodigans
Thursday, July 17, 2014

Garlicky Sauted Kale

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Ingredients 2 Tbsp bacon grease or butter 6 cloves of garlic bunch of fresh kale 1/2 lime sea salt black pepper Directions Rinse ka...

Lime Butter Salmon

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Ingredients ½ cup butter (melted) 1 large garlic clove (chopped) 1 ½ tsp. fresh lime zest (for garnish) ¼ cup fresh lime juice 1 tsp....
Sunday, January 8, 2012

Pad Thai

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My version is adapted from a recipe posted at Health-Bent . I toned down the heat for the children by doubling the "noodles" and m...
Thursday, August 18, 2011

Parsley-Lime Salmon

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This dish was a perfect summer treat ... a light and bright flavor without being too spicy for the kids! Ingredients 6 (8oz) wild sal...
Wednesday, June 29, 2011

Balsamic Walnuts

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We stumbled onto this idea when making 8 Ball Zucchini Pockets . Drizzle olive oil on the bottom of a cake pan. Toss in enough nuts (I use...
Tuesday, June 28, 2011

8-Ball Zucchini Pockets

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When two wholefoodigans get together, creative food events are going to happen. Melanie and myself (Holly), got to spend two days together ...
Saturday, May 14, 2011

Gluten Free Mozzarella Sticks

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They may not be pretty, but they're delicious! If you can have dairy, you must make these. RIGHT NOW. Go ahead and get the ingredient...
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